Benjamin Steakhouse

About

Located inside The Chemists' Club Hotel at 52 E 41st St, Benjamin Steakhouse has established itself as a notable destination for those seeking a classic New York dining experience. With a solid 4.5-star rating from over 2,700 reviews, the restaurant is frequently recognized for its commitment to high-quality cuts of meat. Guests often highlight the porterhouse, rib-eye, and filet mignon, which are typically served with a flavorful, seared crust and carved tableside. The menu is rounded out by a variety of sides, such as lobster mac and cheese, creamed spinach, and mashed potatoes, alongside an extensive wine selection. The atmosphere leans into the traditional, "old-school" steakhouse aesthetic, featuring dim lighting and a cozy, warm environment that many patrons find reminiscent of a classic Manhattan institution. While the dining room can become quite busy, particularly during peak times like Restaurant Week, the service is consistently noted for being professional and attentive. Whether visiting for a celebratory dinner or a lunch course, guests often conclude their meals with the restaurant's signature cheesecake or crème brûlée. For those looking for a reliable, meat-focused meal in the heart of the city, Benjamin Steakhouse remains a frequent recommendation among locals and visitors alike.

What clients say

Benjamin Steakhouse is widely regarded as a top-tier New York City destination, praised for its high-quality steaks and professional service. While guests consistently enjoy the food and atmosphere, some note that the dining area can feel crowded and dimly lit.

Opening hours

Friday

7 AM–10 PM

Monday

7 AM–10 PM

Sunday

7 AM–10 PM

Tuesday

7 AM–10 PM

Saturday

7 AM–10 PM

Thursday

7 AM–10 PM

Wednesday

7 AM–10 PM

Contact

• Inside The Chemists' Club Hotel, 52 E 41st St, New York, NY 10017
• (212) 297-9177
• benjaminsteakhouse.com/nyc/?utm_source=tripadvisor&utm_medium=ta41&utm_campaign=web